My favourite Polish dinner
My all time favourite Bigos, Bigos Bigos. This meal is the national dish, basically bacon and cabbage (but much better than the Irish version). It has such a unique taste and tastes better the longer it is reheated and the longer it is left. I can't recommend this enough and I have written down the recipe that my adopted bapcia (grandmother) Ania uses to make the Bigos I eat. This site also has all the recipes and information about Polish food that I pick up while I am here. Have a look and try some of the recipes yourself. I learnt much of this by watching babcja Ania with a limited ability to communicate and I have consequently cooked some of these recipes for my family and friends in London. Of course they loved this food.
The link is:
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